Cooked mussels, fried in olive oil and paired with escabeche.
Pickled fried mussels in pickled sauce – 1920 Selection
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Formats
12/16 pieces
Allergens
Allergens: Contains mollusks (mussel).
Allergens: Contains mollusks (mussel).
Nutritional information
- Energy value
- 586.15 KJ / 140 kcal
- Protein
- 19.7 g
- Carbohydrates
- 3.9 g
- Fat
- 7.7 g
Description
Pickled fried mussels in pickled sauce – 1920 Selection
Mytillus galloprovincialis. Origin: Galician Estuaries
Cooked mussels, fried in olive oil and paired with escabeche.
To enjoy the mussels at their best taste cold, ideally put the can on ice or in the freezer 5-10 minutes before opening for consumption. Ideal beer pairing.
12/16 pieces
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